Mouth-Watering Stuffed Mushrooms

Mouth-Watering Stuffed Mushrooms

These delicious mushrooms taste just like restaurant-style stuffed mushrooms and are my guy’s absolute favorite. Ingredients: 1. 12 whole fresh mushrooms 2. 1 tablespoon vegetable oil 3. 1 tablespoon minced garlic 4. 1 (8 ounce) package cream cheese, softened 5....
Garlic Grilled Steaks

Garlic Grilled Steaks

Take steak to new flavor heights by basting your choice of cuts with an amazing garlicky blend that requires only a few minutes to fix. It will be a mouthwatering change of taste at your next outdoor gathering. Instructions 1. With a mortar and pestle, crush garlic...
Teriyaki Pork Chops with Sautéed Apples

Teriyaki Pork Chops with Sautéed Apples

You’ll Need: 4 pork chops (about 6 oz each) 1 cup bottled teriyaki marinade (we like Soy Vay) 1⁄2 Tbsp peanut or canola oil 1⁄2 onion, diced 1 Tbsp grated fresh ginger 1 apple, peeled, cored, and diced 1⁄2 cup apple juice 1⁄4 cup apple cider vinegar 1 tsp...
Balsamic Chicken and Tomatoes

Balsamic Chicken and Tomatoes

Bright and budget-friendly, this recipe for Balsamic Chicken and Tomatoes Recipe is ready to become your default weeknight dinner. Ready in about 30 minutes—just enough time to make a big salad or warm up some crusty bread to sop up all that delicious pan juice. Prep...
Slow Cooker Ropa Vieja

Slow Cooker Ropa Vieja

Ingredients 2 lb lean flank steak, trimmed of fat 1 green pepper, sliced 1 yellow pepper, sliced 1 onion, sliced thinly 14 oz canned fire roasted diced tomatoes 1/2 cup nonfat beef broth 1 tbsp apple cider vinegar 4 garlic cloves, minced 1 bay leaf 2 tsp sweet paprika...
Best Ever Vegan Jambalaya

Best Ever Vegan Jambalaya

Ingredients 2 tablespoons olive oil 1 medium onion chopped 1 teaspoon brown sugar 2 – 4 cloves of garlic chopped 1/4 cup chopped sweet bell pepper green, red, or yellow 1/4 cup chopped celery 2 cups cooked brown rice 1 tablespoon paprika 1 teaspoon garlic powder...